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100 great pasta sauces / Sally Griffiths ; photographs by Simon Wheeler.

LIBRA TX819.A1 G75 2002
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Format:
Book
Author/Creator:
Griffiths, Sally.
Contributor:
Wheeler, Simon de Courcy.
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Sauces.
Cooking (Pasta).
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
96 pages : color illustrations ; 24 cm
Other Title:
One hundred great pasta sauces
Hundred great pasta sauces
Place of Publication:
London : Cassell, 2002.
Notes:
Originally published: 1995.
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
1841881686
9781841881683
OCLC:
48153329

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