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Ciro & Sal's cookbook : recipes, tips, and lore from the acclaimed chef of Provincetown's famous Italian restaurant, Ciro & Sal's / by Ciro Cozzi with Alethea Cozzi.

LIBRA TX723 .C684 1987
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Format:
Book
Author/Creator:
Cozzi, Ciro.
Contributor:
Cozzi, Alethea.
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, Italian.
Ciro & Sal's (Restaurant).
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
xii, 244 pages : illustrations ; 24 cm
Other Title:
Ciro and Sal's cookbook.
Place of Publication:
New York : D.I. Fine, [1987]
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
1556110057 :
OCLC:
15670415

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