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Red, hot, and green : 50 spicy vegetarian recipes : cooking with chilies, peppercorns, mustards, horseradish, and ginger / by Janet Hazen ; photography by Joyce Oudkerk Pool.
LIBRA TX837 .H423 1996
Available from offsite location
- Format:
- Book
- Author/Creator:
- Hazen, Janet.
- Language:
- English
- Subjects (All):
- Vegetarian cooking.
- International cooking.
- Spices.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 119 pages : color illustrations ; 21 x 23 cm
- Place of Publication:
- San Francisco : Chronicle Books, [1996]
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0811810526
- 9780811810524
- OCLC:
- 32894986
- Online:
- Laurie Burrows Grad Collection Home Page
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