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An exaltation of soups : the soul-satisfying story of soup, as told in more than 100 recipes / Patricia Solley.
LIBRA TX757 .S63 2004
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LIBRA - Blank Collection TX757 .S63 2004
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- Format:
- Book
- Author/Creator:
- Solley, Patricia.
- Language:
- English
- Subjects (All):
- Soups.
- International cooking.
- Genre:
- Cookbooks.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (bookplate) (donor) (Blank Collection copy)
- Physical Description:
- xii, 367 pages : illustrations ; 24 cm
- Edition:
- First edition.
- Place of Publication:
- New York : Three Rivers Press, [2004]
- Summary:
- "An Exaltation of Soups" showcases more than 100 of the best soup recipes of all time from all parts of the globe, and organizes them according to function and by special occasions.
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Blank Collection copy has bookplate of Chef Fritz Blank.
- ISBN:
- 1400050359
- 9781400050352
- OCLC:
- 55600646
- Online:
- Contributor biographical information
- Publisher description
- Laurie Burrows Grad Collection Home Page
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