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The 5 in 10 appetizer cookbook : 5 ingredients in 10 minutes or less / Paula J. Hamilton.

LIBRA TX740 .H26 1994
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Format:
Book
Author/Creator:
Hamilton, Paula J.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Appetizers.
Quick and easy cooking.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
x, 182 pages ; 19 cm
Edition:
First edition.
Other Title:
Five in ten appetizer cookbook.
Place of Publication:
New York : Hearst Books, 1994.
Notes:
"A John Boswell Associates/King Hill Productions book."
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0688134769
OCLC:
30034991

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