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Betty Crocker's new international cookbook.
LIBRA TX725.A1 C662 1994
Available from offsite location
- Format:
- Book
- Author/Creator:
- Crocker, Betty.
- Standardized Title:
- New international cookbook
- Language:
- English
- Subjects (All):
- International cooking.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- viii, 376 pages : color illustrations ; 26 cm
- Edition:
- First revised edition.
- Other Title:
- New international cookbook
- Place of Publication:
- New York : Prentice Hall, [1994]
- Notes:
- "Updated to include nutrition information"--Cover.
- Includes indexes.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0671887637
- 9780671887636
- OCLC:
- 30413620
- Online:
- Laurie Burrows Grad Collection Home Page
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