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Betty Crocker's cooking with kids.
- Format:
- Book
- Author/Creator:
- Crocker, Betty.
- Standardized Title:
- Cooking with kids
- Language:
- English
- Subjects (All):
- Cooking--Juvenile literature.
- Cooking.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 176 pages : color illustrations ; 26 cm
- Edition:
- First edition.
- Other Title:
- Cooking with kids
- Place of Publication:
- New York, NY : Macmillan, [1995]
- Contents:
- Introduction
- Cook's Corner
- 1. Breakfast Treats
- 2. Super-Duper Snacks and Drinks
- 3. Mini-Meals and Sandwiches
- 4. Dinnertime Dishes
- 5. Anytime Desserts and Sweets.
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- ISBN:
- 002860363X
- OCLC:
- 31374080
- Online:
- Laurie Burrows Grad Collection Home Page
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