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Spoon food & wine / Alain Ducasse ; photography, Hartmut Kiefer.

LIBRA TX725 .A1 .D83 2002
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Format:
Book
Author/Creator:
Ducasse, Alain.
Contributor:
Kiefer, Hartmut.
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
International cooking.
International cooking--Pictorial works.
Genre:
Pictorial works.
Illustrated works.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
211 pages : color illustrations ; 28 cm
Place of Publication:
London : Conran Octopus, 2002.
Notes:
Originally published: Paris : Editions Noesis, 2001.
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
1840912618
9781840912616
OCLC:
48979836

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