1 option
The top one hundred Chinese dishes / Kenneth Lo.
LIBRA TX724.5.C5 L626 1992
Available from offsite location
- Format:
- Book
- Author/Creator:
- Lo, Kenneth H. C.
- Language:
- English
- Subjects (All):
- Cooking, Chinese.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 144 pages : color illustrations ; 24 cm
- Place of Publication:
- Berkeley, Calif. : Ten Speed Press, [1992]
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0898154979 :
- OCLC:
- 25631692
- Online:
- Laurie Burrows Grad Collection Home Page
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.