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Galatoire's cookbook / by Leon Galatoire.

LIBRA TX715.2.L68 G35 1994
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Format:
Book
Author/Creator:
Galatoire, Leon.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, American--Louisiana style.
Cooking, American.
Galatoire's Restaurant.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
223 pages ; 26 cm
Other Title:
Galatoire's cook book.
Cookbook.
Cook book.
Place of Publication:
Gretna : Pelican Pub. Co., 1994.
Summary:
Unchanging in the face of culinary fads and trends, Galatoire's tops the list of New Orleans restaurants serving classic French cuisine. Now, Leon Galatoire, a fourth-generation member of the founding family of Galatoire's Restaurant, has recreated these recipes for home use while retaining the flavors that he knows so well.
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0882899996
OCLC:
29030410

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