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Onions / by Inez M. Krech.

LIBRA TX803.O5 K73
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Format:
Book
Author/Creator:
Krech, Inez M.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Series:
Krech, Inez M. Secrets of vegetable cooking
Secrets of vegetable cooking
Language:
English
Subjects (All):
Cooking (Onions).
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
64 pages ; 23 cm.
Edition:
First edition.
Place of Publication:
[Place of publication not identified] : Primavera Books/Crown, [1981]
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
051754444X :
9780517544440
OCLC:
7761423

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