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In praise of the potato : recipes from around the world / Lindsey Bareham.

LIBRA TX803.P8 B36 1990
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LIBRA - Blank Collection TX803.P8 B36 1990
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Format:
Book
Author/Creator:
Bareham, Lindsey.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking (Potatoes).
Potatoes.
Penn Provenance:
Grad, Laurie Burrows (donor)
Blank, Fritz (bookplate) (donor) (Blank Collection copy)
Physical Description:
314 pages ; 24 cm
Place of Publication:
Woodstock, N.Y. : Overlook Press, 1991.
Notes:
Includes bibliographical references (pages [302]-304) and index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
Blank Collection copy has dust-jacket retained.
Blank Collection copy has bookplate of Chef Fritz Blank.
Blank Collection copy has 1 slip of paper with two menu titles written in pencil laid in.
ISBN:
0879514108 :
9780879514105
OCLC:
22183096

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