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The New Zucchini Cookbook / by Nancy C. Ralston and Marynor Jordan.

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LIBRA TX803.Z82 R34 1990
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LIBRA - Blank Collection TX803.Z82 R34 1990
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Format:
Book
Author/Creator:
Ralston, Nancy C.
Jordan, Marynorm, author.
Contributor:
Ralston, Nancy C.
Laurie Burrows Grad Collection (University of Pennsylvania)
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Archive (University of Pennsylvania)
Series:
Garden Way publishing classic
A Garden Way publishing classic
Language:
English
Subjects (All):
Cooking (Zucchini).
Penn Provenance:
Grad, Laurie Burrows (donor)
Blank, Fritz (bookplate) (donor)
Physical Description:
v, 170 pages : illustrations ; 20 x 22 cm.
Edition:
Revised edition.
Place of Publication:
Pownal, Vt. : Storey Communications, [1990]
Contents:
Preface
Becoming Acquainted
The Squash Harvest
Cooking Squash
Appetizers & Snacks
Salads
Casseroles
Vegetable Dishes
Spaghetti Squash
Egg Dishes
Soups & Stews
Pickles & Relishes
Breads & Butter
Desserts & Other Sweets.
Notes:
Revised edition of: Garden Way's Zucchini Cookbook. 1977.
"Revised Edition with Dozens of New Recipes. Over 410,000 Sold"--Dust jacket.
Line drawings by Carol Jessup.
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank
Kislak copy has water stains and warped pages.
Kislak copy is "Seventh printing, August 1994".
Kislak copy has self-addressed postcard from Storey's Books for Country Living tipped in.
ISBN:
0882665901
9780882665900
0882665898
9780882665894
OCLC:
21412674

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