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Cheese, a guide to the world of cheese and cheesemaking / Bruno Battistotti ... [and others].
LIBRA SF271 .F7613 1984
Available from offsite location
- Format:
- Book
- Standardized Title:
- Formaggi del mondo. English.
- Language:
- English
- Italian
- Subjects (All):
- Cheesemaking.
- Cheese--Varieties.
- Cheese.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 168 pages : illustrations (some color) ; 27 cm
- Place of Publication:
- New York, N.Y. : Facts on File, [1984]
- Notes:
- Translation of: Formaggi del mondo.
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0871969815
- OCLC:
- 10725581
- Online:
- Laurie Burrows Grad Collection Home Page
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