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A taste of the tropics : traditional & innovative cooking from the Pacific & Caribbean / by Jay Solomon.
LIBRA TX716.A1 S55 1992
Available from offsite location
- Format:
- Book
- Author/Creator:
- Solomon, Jay.
- Language:
- English
- Subjects (All):
- Cooking, Caribbean.
- Cooking, Tropical.
- Caribbean Area--Social life and customs.
- Caribbean Area.
- Manners and customs.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 133 pages : illustrations ; 23 cm
- Place of Publication:
- Freedom CA : Crossing Press, 1991.
- Summary:
- Traveling with knife, fork, and spoon, Jay Solomon takes readers on an entertaining culinary journey through the Pacific Rim and Caribbean. Part travelogue, part cookbook, with helpful hints and tasty tips for using tropical ingredients, A Taste of the Tropics is the next best thing to being there.
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0895945347
- 9780895945341
- 0895945339
- 9780895945334
- OCLC:
- 24871042
- Online:
- Laurie Burrows Grad Collection Home Page
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