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The natural gourmet : delicious recipes for healthy, balanced eating / Annemarie Colbin.

LIBRA TX741 .C65 1989
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Format:
Book
Author/Creator:
Colbin, Annemarie.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking (Natural foods).
Vegetarian cooking.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
x, 322 pages : illustrations ; 24 cm
Edition:
First edition.
Place of Publication:
New York : Ballantine Books, 1989.
Notes:
Includes bibliographical references.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0345327713 :
OCLC:
18411997

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