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The new Moosewood cookbook / by Mollie Katzen.

LIBRA TX837 .K2594 2000
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Format:
Book
Author/Creator:
Katzen, Mollie, 1950-
Contributor:
Katzen, Mollie, 1950-
Moosewood Restaurant.
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Vegetarian cooking.
Cooking (Natural foods).
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
xviii, 234 pages, 16 unnumbered pages of plates : illustrations (some color) ; 28 cm
Edition:
[New edition].
Place of Publication:
Berkeley, Calif. : Ten Speed Press, [2000]
Summary:
Since its original publication in 1977, this influential and enormously popular cookbook has been at the forefront of the revolution in American eating habits. "Moosewood" was listed by the New York Times as one of the top ten bestselling cookbooks of all time, and no wonder. With her sophisticated, easy-to-prepare vegetarian recipes, charming pen-and-ink drawings, hand lettering, and conversational tone, Mollie introduced millions to a more healthful, natural way of cooking.
Contents:
Modifications xiii
Pantry Notes xiv
Useful Tools xvi
Salads 38
Sauces and Dips 74
Baked Things and Sandwiches 110
Entrees 124
Desserts 186.
Notes:
Rev. ed. of: The Moosewood cookbook. c1992.
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
1580081355
9781580081351
1580081304
9781580081306
OCLC:
42752809

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