1 option
Helen Dollaghan's Best main dishes.
LIBRA TX740 .D6
Available from offsite location
- Format:
- Book
- Author/Creator:
- Dollaghan, Helen.
- Standardized Title:
- Best main dishes
- Language:
- English
- Subjects (All):
- Entrées (Cooking).
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- x, 229 pages ; 24 cm
- Other Title:
- Best main dishes.
- Place of Publication:
- New York : McGraw-Hill, [1980]
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 007017380X
- OCLC:
- 5333948
- Online:
- Laurie Burrows Grad Collection Home Page
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.