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Cold-weather cooking / by Sarah Leah Chase ; illustrations by Gretchen Schields.

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LIBRA TX714 .C466 1990
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LIBRA - Blank Collection TX714 .C466 1990
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Format:
Book
Author/Creator:
Chase, Sarah Leah.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking.
Genre:
Cookbooks.
Penn Provenance:
Grad, Laurie Burrows (donor)
Blank, Fritz (bookplate) (donor) (Blank Collection copy)
Physical Description:
xii, 418 pages : illustrations ; 26 cm
Other Title:
Sarah Leah Chase's cold-weather cooking.
Place of Publication:
New York : Workman Pub., 1990.
Summary:
No tears for summer's end! From Sarah Leah Chase, author of Nantucket Open-house Cookbook and co-author of The Silver Palate Good Times Cookbook, here are over 300 eclectic, soul-warming, intensely flavored recipes.
Selection of the Book-of-the-Month Club's HomeStyle Books.
Notes:
Cover title: Sarah Leah Chase's cold weather-cooking.
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
Blank Collection copy has bookplate of Chef Fritz Blank.
ISBN:
0894808443 :
0894807528
OCLC:
22276819

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