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Cooking Italian / Jeni Wright.
LIBRA TX723 .W755 1996
Available from offsite location
- Format:
- Book
- Author/Creator:
- Wright, Jeni.
- Series:
- Easy as-- 1-2-3 (New York, N.Y.)
- Easy as-- 1-2-3
- Language:
- English
- Subjects (All):
- Cooking, Italian.
- Quick and easy cooking.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 96 pages : color illustrations ; 24 cm.
- Edition:
- First American edition.
- Place of Publication:
- New York : Doubleday, 1996.
- Notes:
- "Main Street books."
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0385481985
- 9780385481984
- OCLC:
- 33079225
- Online:
- Laurie Burrows Grad Collection Home Page
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