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Food favorites of St. Augustine; Spanish, Minorcan, English, American recipes / by Joan Adams Wickham.

LIBRA TX715 .W635
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Format:
Book
Author/Creator:
Wickham, Joan.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking--Florida.
Cooking.
Florida.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
187 pages : illustrations ; 24 cm
Edition:
[First edition].
Place of Publication:
St. Augustine : C. F. Hamblen, 1973.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
OCLC:
714496

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