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All that sizzles : easy Oriental recipes / David Tsang.

LIBRA TX724.5.C5 T77 1988
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Format:
Book
Author/Creator:
Tsang, David (Chef)
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, Chinese.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
160 pages : illustrations (some color) ; 23 cm
Edition:
First edition.
Place of Publication:
Belmont, CA : House of Tsang, 1988.
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0961999608
OCLC:
21540689

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