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A taste of Alsace / Sue Style ; photographs by John Miller.

LIBRA TX719.2.A45 S78 1990
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Format:
Book
Author/Creator:
Style, Sue.
Contributor:
Miller, John, 1960 September 19-
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, French--Alsatian style.
Cooking, French.
Cooking--France--Alsace.
Cooking.
Alsace (France)--Social life and customs.
Alsace (France).
France--Alsace.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
159 pages : color illustrations, map ; 24 x 24 cm
Edition:
First U.S. edition.
Place of Publication:
New York : Hearst Books, 1991.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0688100694 :
OCLC:
21406222

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