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Athens Foods award winning fillo dough recipes.

LIBRA TX770.F55 A84 1992
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Format:
Book
Contributor:
Athens Foods (Firm)
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Athens Foods (Firm).
Cooking (Filo dough).
Cooking, Greek.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
96 pages : color illustrations ; 22 cm
Other Title:
Fillo dough recipes
Place of Publication:
Cleveland, Ohio : Athens Foods, [1992]
Notes:
Cover title.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
OCLC:
41163365

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