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Cook It Right : achieve perfection with every dish you cook / Anne Willan ; photography by Peter Williams.
LIBRA TX651 .W463 1997
Available from offsite location
LIBRA - Blank Collection TX651 .W463 1997 copy 2
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LIBRA - Blank Collection TX651 .W463 1997
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Willan, Anne.
- Language:
- English
- Subjects (All):
- Cooking.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (bookplate) (donor) (inscription) (Blank Collection copy 1)
- Willan, Anne (autograph) (Blank Collection copy 1)
- Physical Description:
- 320 pages : color photographs ; 29 cm
- Other Title:
- Anne Willan's Cook It Right
- Place of Publication:
- Pleasantville, N.Y. : Reader's Digest Association, Inc., [1997]
- Contents:
- Introduction
- Fish & shellfish
- Poultry & game birds
- Meat & game
- Eggs
- Sauces
- Vegetables
- Pasta, grains & legumes
- Fruit
- Desserts
- Breads & pancakes
- Cakes, pastry & cookies.
- Notes:
- "Techniques and Recipes from the President and Founder of La Varenne Cooking School"--Cover.
- "A Reader's Digest Book edited and design by Quadrille Publishing Limited."--Title page verso.
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Kislak Center Chef Fritz Blank Culinary Archive and Library copies 1 & 2 presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy 1 has dust-jacket retained.
- Kislak copy 1 has bookplate of Chef Fritz Blank.
- Kislak copy 1 has postcard inscribed to Chef Fritz Blank by the author tipped in.
- Kislak copy 1 has 1 loose leaf page advertising a reception and dinner for the author's newest book now housed in the Chef Fritz Blank Ephemera Collection Box 5.
- Kislak copy 2 has "Kitchen Copy Deux Cheminées 1221 Locust Street, Phila., PA" written on front free endpaper.
- Kislak copy 2 has "Kitchen Copy Deux Chem." printed on top, "Deux Cheminees Kitchen" printed on fore-edge and "Kitchen: Deux Cheminées" printed on tail.
- ISBN:
- 0895779323
- OCLC:
- 36648505
- Online:
- Laurie Burrows Grad Collection Home Page
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