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Four great Southern cooks.
LIBRA TX715 .F77 1980
Available from offsite location
- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking, American--Southern style.
- Cooking, American.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 198 pages : color illustrations ; 26 cm
- Place of Publication:
- Atlanta, Ga : DuBose Pub., [1980]
- Notes:
- "Conceived and edited by DuBose Publishing, Atlanta"--T.p. verso.
- Contains recipes of Daisy Redman, Ruth Jenkins, Beatrice Mize, and William Mann, Jr.
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0938072005
- OCLC:
- 9479754
- Online:
- Laurie Burrows Grad Collection Home Page
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