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Typical Chinese cooking / by Chen Jian Min.
LIBRA TX724.5.C5 C535 1970
Available from offsite location
- Format:
- Book
- Author/Creator:
- Chen, Jianmin, 1919-
- Language:
- English
- Subjects (All):
- Cooking, Chinese.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 127 pages : illustrations ; 27 cm
- Place of Publication:
- Tokyo : Japan Publications, 1970.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- OCLC:
- 144498
- Online:
- Laurie Burrows Grad Collection Home Page
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