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Indian cooking / Khalid Aziz.

LIBRA TX724.5.I4 A94 1983
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Format:
Book
Author/Creator:
Aziz, Khalid.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, Indic.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
192 pages : color illustrations ; 30 cm
Edition:
First Perigree edition.
Place of Publication:
New York, N.Y. : Perigee Books, 1983.
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0399508422
OCLC:
9557657

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