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Cooking and baking the Greek way / Anne Theoharous.

LIBRA TX723.5.G8 T47
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Format:
Book
Author/Creator:
Theoharous, Anne.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, Greek.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
xi, 257 pages : illustrations ; 24 cm
Edition:
First edition.
Place of Publication:
New York : Holt, Rinehart and Winston, [1977]
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0030175216
9780030175213
OCLC:
2424775

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