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McCall's cook book / by the food editors of McCall's.

LIBRA TX715 .M123
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Format:
Book
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Standardized Title:
McCall's magazine.
Language:
English
Subjects (All):
Cooking.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
786 pages : illustrations ; 25 cm
Place of Publication:
New York : Random House, [1963]
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
OCLC:
5586594

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