My Account Log in

1 option

The New Good housekeeping cookbook / edited by Mildred Ying ; with the assistance of Susan Deborah Goldsmith and Ellen H. Connelly.

LIBRA TX715 .N5218 1986
Loading location information...

Available from offsite location This item is stored in our repository but can be checked out.

Log in to request item
Format:
Book
Contributor:
Ying, Mildred.
Goldsmith, Susan Deborah.
Connelly, Ellen H.
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, American.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
825 pages, 16 unnumbered pages of plates : color illustrations ; 26 cm
Edition:
First edition.
Place of Publication:
New York : Hearst Books, [1986]
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0688038972 :
OCLC:
15367582

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

Find

Home Release notes

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Find catalog Using Articles+ Using your account