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HomeChef Cooking Schools great cooking in minutes / Judith Ets-Hokin.
LIBRA TX833.5 .E87 1995
Available from offsite location
- Format:
- Book
- Author/Creator:
- Ets-Hokin, Judith.
- Language:
- English
- Subjects (All):
- Quick and easy cooking.
- International cooking.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- xi, 264 pages ; 26 cm
- Other Title:
- Great cooking in minutes
- Place of Publication:
- Berkeley, Calif. : Celestial Arts, [1995]
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0890877467
- OCLC:
- 33048380
- Online:
- Laurie Burrows Grad Collection Home Page
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