1 option
Easy-to-do cooking fish.
LIBRA TX747 .E37x
Available from offsite location
- Format:
- Book
- Series:
- Grosset cooking guides ; 4.
- Grosset cooking guides ; 4
- Language:
- English
- Subjects (All):
- Cooking (Fish).
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 48 pages : color illustrations ; 21 cm.
- Place of Publication:
- New York : Grosset & Dunlap, [1978]
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0448152274 :
- 9780448152271
- OCLC:
- 6694526
- Online:
- Laurie Burrows Grad Collection Home Page
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