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A book of hors d'oeuvre / Lucy G. Allen. Illustrated.
LIBRA TX740 .A64 1961
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LIBRA - Blank Collection TX740 .A64 1961
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LIBRA - Rare TX740 .A64 1961 Malgieri copy
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- Format:
- Book
- Author/Creator:
- Allen, Lucy Grace, 1867-
- Language:
- English
- Subjects (All):
- Appetizers.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (bookplate) (donor) (Blank Collection copy)
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- vi pages, 2 unnumbered pages, 141 pages, 3 unnumbered pages : illustrations ; 21 cm
- Edition:
- [New edition].
- Place of Publication:
- New York : Bramhall House, [1961]
- Notes:
- Originally published 1941 by Little, Brown and Company.
- "This edition published by Bramhall House, a division of Clarkson N. Potter, Inc., by arrangement with Little, Brown & Company."
- "Revised, enlarged, up-to-date edition of the book that has become the leader and arbiter in its special field"--Dust jacket.
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Blank Collection copy has dust-jacket retained.
- Blank Collection copy has bookplate of Chef Fritz Blank.
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- Malgieri Collection copy: dust jacket retained.
- Malgieri Collection copy has ms. annotations.
- OCLC:
- 7897085
- Online:
- Laurie Burrows Grad Collection Home Page
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