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Miss Ruby's American cooking : from border to border & coast to coast : the best recipes from America's regional kitchens / Ruth Adams Bronz ; illustrations by Beth Krommes.

LIBRA TX715 .B8491345 1989
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Format:
Book
Author/Creator:
Bronz, Ruth Adams.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, American.
Miss Ruby's Cafe (New York, N.Y.).
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
xii, 334 pages : illustrations ; 24 cm
Edition:
First edition.
Other Title:
American cooking.
Place of Publication:
New York : Harper & Row, [1989]
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0060160802 :
OCLC:
18950291

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