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Great ideas for planning, cooking, and serving brunch / by Pauline Durand and Yolande Languirand ; foreword by George Lang.

LIBRA TX733 .D8613
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Format:
Book
Author/Creator:
Durand, Pauline.
Languirand, Yolande, author.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Standardized Title:
Brunch. English
Language:
English
French
Subjects (All):
Brunches.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
169 pages : illustrations ; 20 cm
Place of Publication:
Woodbury, N.Y. : Barron's, [1978]
Notes:
Translation of Le brunch.
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0812007263 :
OCLC:
3168246

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