1 option
Great food for great numbers / Hannelore Dawson ; photography by Dan Gair ; nutrient analysis by Margaret Merz.
LIBRA TX820 .D38 1991
Available from offsite location
- Format:
- Book
- Author/Creator:
- Dawson-Holt, Hannelore.
- Language:
- English
- Subjects (All):
- Quantity cooking.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- xxiii, 564 pages, 8 unnumbered pages of plates : illustrations (some color) ; 29 cm
- Place of Publication:
- New York : Van Nostrand Reinhold, [1991]
- Notes:
- Includes bibliographical references (pages 545-546) and index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0442002149
- OCLC:
- 21676056
- Online:
- Laurie Burrows Grad Collection Home Page
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