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All the best pasta sauces II / by Joie Warner.
LIBRA TX819.A1 W372 1994
Available from offsite location
- Format:
- Book
- Author/Creator:
- Warner, Joie.
- Language:
- English
- Subjects (All):
- Sauces.
- Cooking (Pasta).
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 93 pages : illustrations ; 21 cm
- Other Title:
- All the best pasta sauces two.
- Pasta sauces II.
- Place of Publication:
- New York : Hearst Books, [1994]
- Notes:
- "A Flavor book"--T.p. verso.
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0688133487
- OCLC:
- 30544346
- Online:
- Laurie Burrows Grad Collection Home Page
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