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Poverty orientated agricultural and rural development / Hartmut Brandt and Uwe Otzen.

Lippincott Library HD1417 .B68 2007
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Format:
Book
Author/Creator:
Brandt, Hartmut.
Contributor:
Otzen, Uwe.
Series:
Routledge studies in development and society ; 12.
Routledge studies in development and society ; 12
Language:
English
German
Subjects (All):
Agricultural development projects--Developing countries.
Agricultural development projects.
Poverty.
International cooperation.
Developing countries.
Rural development projects--Developing countries.
Rural development projects.
Poverty--Developing countries--International cooperation.
Physical Description:
xxvii, 342 pages : illustrations ; 24 cm.
Place of Publication:
London ; New York : Routledge, 2007.
Contents:
Part A Approaches to poverty reduction through agricultural development
Part I Background to the problem: world food question 18
2 Demand 19
2.1 Population growth 19
2.2 Per capita income 21
2.3 Income elasticity of demand 21
2.4 Forecast of demand 21
3 Supply 22
3.1 Available arable land 22
3.2 Soil fertility in the tropics 22
3.3 Soil erosion 25
3.4 Land development on balance 26
3.5 Increase in yields and production forecast 27
4 Main development problem of the world food issue: poverty, hunger, undernourishment and malnutrition 30
4.1 Incidence of undernourishment 30
4.2 Disposable income, food consumption, undernourishment 31
5 Relevance of food prices to poverty 32
5.1 Reference level: domestic market 32
5.2 Reference level: world market 34
Part II Motive for the study: new urban bias in development cooperation 37
6 Neglect of the agricultural sector in development cooperation 37
6.1 The causes 39
6.2 Agricultural policy distortions: industrialized countries, world markets, developing countries 45
7 Neglect of agriculture in the sub-Saharan African countries 57
Part III Poverty reduction in the conceptual experience of agricultural development 60
8 Role of agriculture in the early-industrial phase of economic development 60
8.1 Excursus - towards an understanding of the subject matter 60
8.2 Agricultural contributions to economic development 63
8.3 Factor proportions theorem of agricultural development 66
9 Agricultural policy conceptions 1955-2000 69
9.1 Community development (1955-65) 69
9.2 Green revolution (1965-75) 71
9.3 Integrated rural development (1975-85) 79
9.4 Structural adjustment programmes (1985-95) 81
9.5 Sector investment programmes and capacity-building (1995-present) 83
9.6 A brief review of socio-political problems in decentralized rural development 86
Part IV Economic growth, agricultural development, poverty reduction 88
10 Economic and agricultural growth 89
10.1 Linkage through mutual demand 89
10.2 Urbanization 92
11 Driving forces behind agricultural growth 94
11.1 Empirical evidence at sectoral level 94
11.2 Microeconomic analysis and innovations 97
12 Growth and poverty reduction 101
12.1 Economic growth and poverty reduction 102
12.2 Agricultural development and poverty reduction 105
13 The problems posed by poverty-oriented agricultural policy 111
13.1 Price, market and trade policy 112
13.1.1 Agricultural prices and wages 114
13.1.2 Transport costs and market segmentation 117
13.2 Innovation policy 119
13.3 Land reform 122
13.3.1 Social and economic incentives for land reform 123
13.3.2 Systematics of reform projects 126
13.3.3 Land reforms in the twentieth century 127
13.3.4 Implementation difficulties and preconditions for success 127
13.3.5 'Successes' without land ownership being changed 129
13.3.6 Land reforms in Southern Africa 129.
Notes:
"English-language translation first published 2007 by Routledge"--T.p. verso.
Includes bibliographical references and index.
ISBN:
0415368537
9780415368537
0203028759
9780203028759
OCLC:
67346344

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