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Middle Eastern cooking / by Rose Dosti.

LIBRA TX725.N36 D67 1982
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Format:
Book
Author/Creator:
Dosti, Rose.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, Middle Eastern.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
192 pages : color illustrations ; 28 cm
Place of Publication:
Tucson, Ariz. : H.P. Books, [1982]
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0895861844
OCLC:
8986297

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