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The gourmet Jewish cook / Judy Zeidler ; illustrated by Peter Shire.

LIBRA TX724 .Z45 1988
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Format:
Book
Author/Creator:
Zeidler, Judy.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Jewish cooking.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
415 pages : illustrations ; 25 cm
Edition:
First edition.
Place of Publication:
New York : Morrow, [1988]
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0688069819
OCLC:
17621901

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