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The Florida cookbook : from Gulf Coast gumbo to key lime pie / Jeanne Voltz and Caroline Stuart.
LIBRA TX715 .V775 1996
Available from offsite location
- Format:
- Book
- Author/Creator:
- Voltz, Jeanne.
- Language:
- English
- Subjects (All):
- Cooking--Florida.
- Cooking.
- Florida.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- xii, 393 pages : illustrations (some color), map ; 26 cm
- Edition:
- First paperback edition.
- Place of Publication:
- New York : A. Knopf : Distributed by Random House, 1996.
- Notes:
- Includes bibliographical references (pages 369-370) and index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0679765751
- OCLC:
- 35648884
- Online:
- Contributor biographical information
- Publisher description
- Laurie Burrows Grad Collection Home Page
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