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The gefilte variations : 200 inspired recreations of classics from the Jewish kitchen, with menus, stories, and traditions for the holidays and year-round / Jayne Cohen.

LIBRA TX724 .C54 2000
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Format:
Book
Author/Creator:
Cohen, Jayne.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Jewish cooking.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
416 pages : illustrations ; 25 cm
Place of Publication:
New York : Scribner, [2000]
Notes:
Includes bibliographical references (pages 391-393) and index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
OCLC:
42752779

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