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La cuisine minute / [texte anglais de Michelle Berriedale Johnson ; adaptation française de Christine Colinet].
LIBRA TX833.5 .B47 1981
Available from offsite location
- Format:
- Book
- Author/Creator:
- Berriedale-Johnson, Michelle.
- Series:
- Pour reussir
- Language:
- English
- French
- Subjects (All):
- Quick and easy cooking.
- Cooking, French.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 93 pages : color illustrations ; 22 cm.
- Place of Publication:
- Paris : Gründ, [1981]
- Notes:
- "100 recettes illustrees".
- First published in 1980 by Octopus Books, London. Original title unknown.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 2700061071
- OCLC:
- 123569895
- Online:
- Laurie Burrows Grad Collection Home Page
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