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Italian Fast & Fresh : delicious Italian meals to make in less than an hour / Julie Dannenbaum ; drawings by Ruth Bornschlegel.
LIBRA TX723 .D283 1984
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LIBRA - Blank Collection TX723 .D283 1984
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- Format:
- Book
- Author/Creator:
- Dannenbaum, Julie.
- Language:
- English
- Subjects (All):
- Cooking, Italian.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- xiii, [3], 203, [5] pages : illustrations ; 25 cm
- Edition:
- First edition.
- Other Title:
- Italian fast and fresh
- Place of Publication:
- New York : Harper & Row, Publishers, [1984]
- Contents:
- Introduction
- About Ingredients
- Appetizers and Salads
- Vegetables
- Soups
- Pasta
- Rice, Gnocchi, and Polenta
- Pizza, Eggs, and Sandwiches
- Seafood
- Meat and Poultry
- Fruit and Desserts
- Menus
- Italian-American.
- Notes:
- "Notes": [5] blank pages at end.
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Kislak copy has dust jacket with transparent protective cover retained.
- ISBN:
- 0060152915 :
- OCLC:
- 10348998
- Online:
- Laurie Burrows Grad Collection Home Page
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