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Great home cooking in America : heirloom recipes treasured for generations / edited by the food editors of Farm Journal.
LIBRA TX715 .G81144 1977
Available from offsite location
- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking, American.
- International cooking.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 314 pages ; 18 cm
- Edition:
- Pocket book edition.
- Place of Publication:
- New York : Pocket Books, 1977.
- Notes:
- Includes index.
- "A Kangaroo book."
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0671808257
- 9780671808259
- OCLC:
- 14071567
- Online:
- Laurie Burrows Grad Collection Home Page
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