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Babylonian cuisine : Chaldean cookbook from the Middle East / by Julia Najor ; [food photographs by Nobil Kirma].
LIBRA TX725.N36 N35 1981
Available from offsite location
- Format:
- Book
- Author/Creator:
- Najor, Julia, 1941-
- Language:
- English
- Subjects (All):
- Cooking, Middle Eastern.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- xxiii, 213 pages : illustrations ; 22 cm
- Edition:
- First edition.
- Place of Publication:
- New York : Vantage Press, [1981]
- Notes:
- Added title, author statement, and foreword in Aramaic.
- Includes indexes in Arabic and English.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0533046289 :
- OCLC:
- 8361561
- Online:
- Laurie Burrows Grad Collection Home Page
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