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The unofficial guide to ethnic cuisine and dining in America / Eve Zibart, Muriel Stevens, Terrell Vermont.

LIBRA TX907.2 .Z53 1995
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Format:
Book
Author/Creator:
Zibart, Eve.
Contributor:
Stevens, Muriel.
Vermont, Terrell.
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Ethnic restaurants--United States--Guidebooks.
Ethnic restaurants.
Cooking--United States.
Cooking.
United States.
International cooking.
United States--Guidebooks.
Genre:
Guidebooks.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
xxi, 421 pages : maps ; 21 cm
Edition:
First edition.
Other Title:
Unofficial guide to ethnic cuisine & dining in America
Ethnic cuisine and dining in America
Place of Publication:
New York : Macmillan Travel, [1995]
Notes:
"A Bob Sehlinger publication"--Cover.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0028600673
OCLC:
32331808

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