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The New Cookbook for Poor Poets (and others) / by Ann Rogers.
LIBRA TX715 .R65 1979
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LIBRA - Blank Collection TX715 .R65 1979
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- Format:
- Book
- Author/Creator:
- Rogers, Ann.
- Language:
- English
- Subjects (All):
- Cooking.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- viii, 216 pages : illustrations ; 21 cm
- Edition:
- Revised & enlarged.
- Other Title:
- Cookbook for Poor Poets (and others)
- Place of Publication:
- New York : Charles Scribner's Sons, [1979]
- Contents:
- Foreword
- Preface to the Revised Edition
- Introduction: The Nickel Dinner and How It Grew
- Soups
- Salads
- Building with Eggs and Cheese
- Beans, Peas, Rice, and Assorted Cereals
- One Pots
- Meats
- Breads
- Desserts
- Gilding the Lily
- Poor Poet Trifles
- the Nickel Dinner and How It's Changed
- Sum and Substance
- Desserts.
- Notes:
- Originally published in 1966 as: A cookbook for poor poets (and others).
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- ISBN:
- 0684160463
- OCLC:
- 4493322
- Online:
- Laurie Burrows Grad Collection Home Page
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