Cooking healthy across America / JoAnna M. Lund with Barbara Alpert.

Format:

Book

Author/Creator:

Lund, JoAnna M.

Contributor:

Alpert, Barbara.

Healthy Exchanges, Inc.

Laurie Burrows Grad Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Low-calorie diet--Recipes.

Low-calorie diet.

Coronary heart disease--Diet therapy.

Coronary heart disease.

Low-cholesterol diet--Recipes.

Low-cholesterol diet.

Diabetes--Diet therapy--Recipes.

Diabetes.

Diabetes--Diet therapy.

Reducing diets--Recipes.

Reducing diets.

Coronary heart disease--Diet therapy--Recipes.

Genre:

Recipes.

Penn Provenance:

Grad, Laurie Burrows (donor)

Physical Description:

367 pages ; 24 cm

Edition:

First Perigee edition.

Place of Publication:

New York : Perigee : Berkley Pub. Group, 2001.

Summary:

JoAnna Lund's favorite regional recipes are now available in a special comb-bound edition. All of the recipes--from Pilgrim's Corn Chowder to Alamo Fudge--are low in fat, calories, and cholesterol.

Notes:

"A Healthy Exchanges cookbook."

Originally published: New York : G.P. Putnam's Sons, 2000.

Includes index.

Local Notes:

Presented to the Penn Libraries by Laurie Burrows Grad.

ISBN:

0399527206

OCLC:

48692642

Online:

Laurie Burrows Grad Collection Home Page